Food Menu
appetisers

Akara £0.60
Puff-puff £1.20
Deep fried light sweet dough balls (x3).
Snail £9.00
Deshelled African land snails, cooked in an onion and pepper sauce.
Chicken Gizzard £5.00
Moi-Moi (contains fish and egg) £1.50
Plantain £5.00
Gizzard £6.00
Suya £10.00
Meat Pie £1.50
Stick Meat £3.00
Scotch Egg £1.50
Chicken Drum Stick £1.50
Chin Chin £2.00
Asun £10.00
Turkey £2.00
Pomo £2.00
Mackerel £1.50
rice dishes

Jollof Rice £9.00
Fried Rice(contains prawns) £9.00
White Rice £9.00
Rice & Beans £9.50
Rice/Ayamase £10.00
bean dishes

Mashed Beans £9.00
£1.00 extra for plantain.
Ewa Agoyin £9.00
£1.00 extra for plantain.
Plain Beans £9.00
£1.00 extra for plantain.
main dishes

Egusi (melon seeds cooked with veg and dried fish) £10.00
Efo Riro (spinach cooked with herbs and fish) £10.00
Ewedu £10.00
Okro/Stew £10.00
Ogbono £12.00
Fresh Fish Stew £7.50
Edi Kai Kong £12.00
Okra Vegetable Soup £12.00
Afang Soup £9.00
Bitterleaf Soup £12.00
Gbegiri & Ewedu £12.00
Banga Soup £12.00
specials

Grilled Fish With Plantain £22.00
Goat Meat Pepper Soup £12.00
Fresh Fish Pepper Soup (cat fish) £20.00
Fresh Fish Pepper Soup (tilapia) £20.00
Isi Ewu £20.00
Grilled Gizzard £8.00
Dodo & Gizzard £8.00
Asaro (yam pottage) £10.00
Fried Yam with Fish (Red Brim) £8.00
Grilled Fish With Yam And Plantain £25.00
extras

Pounded Yam £2.00
Eba £2.00
Amala £1.50
Beef (one piece) £2.00
Shaki (one piece) £2.00
Fried Fish (one piece) £2.00
Cowfoot £2.00
Pounded Yam £2.00
Ayamase Sauce £5.00